Cake Frosting Blue

The combination of the striking royal blue color and delicious buttercream frosting makes it the perfect addition to your desserts.

Cake frosting blue.

We make a lot of cupcakes. This is a wonderfully creamy frosting that goes well with pumpkin bread carrot cake chocolate cake on cookies or between cookies. In a large bowl sift together the flour cocoa powder baking soda and salt. The recipe is adapted from c h sugar s basic buttercream frosting.

Preheat oven to 350ºf line four 6 inch round baking pans with parchment paper and spray with nonstick cooking spray. It was probably in the 1950 s when she brought it home from her teaching job. How to frost the cake. It is simple to make and the royal blue color is beautiful.

Now you have white frosting and half a cup of it you colored sky blue. From time to time scrape the leftover frosting off to the bowl. This royal blue frosting is sure to be a showstopper at any event. Pour batter into pans.

We make a lot of frosting. Dark blue icing is suitable for frosting cakes making layer cakes frosting cupcakes and decorating cookies. Any white icing even ready to spread icing from the store could be used as the base for dark blue icing. Light colored frosting accepts food color readily.

Preheat the oven to 350 degrees f. Blend cream cheese and 1 stick butter together in a mixing bowl. Remove from heat and cool completely before frosting. In a mixing bowl whisk together the flour cocoa powder baking powder baking soda and salt until combined.

100 drops is only about 1. A stunning royal blue frosting. The blue velvet cake is the original recipe that i got from my mother. Our frosting color guide is chock full of all the food coloring formulas you will need to make delicious bright and beautiful frosting in all the colors of the rainbow.

My copy called for 2 teaspoons of cocoa which i immediately changed to 2 tablespoons so i am glad to see that this is the correct measurement. Lightly grease and flour two 8 inch round cake pans. You can mix these colors with a standard box of red r yellow y blue b and green g food coloring. If you want chocolate frosting add 1 4 to 1 2 cup cocoa according to how rich you want it.

Spread between layers and on top and sides of. Mix 1 cup frosting with the drops indicated. Using cake scraper under the small angle to the cake rotate it and make the sides smooth. To make a first coating generously spread white frosting around the cake.

Bake for 25 minutes or until a toothpick inserted into the center comes out clean.